These were made for a cousin who just gave birth. Made 2 types of cookies for her to serve to her guests. This is an old recipe that mom used to make when I was a kid. She used to make these often back then, till I took over the kitchen duties and started trying and making more recent recipes. These cookies are called “Keliling Dunia” which literally translate as “Round the World”. I have no idea as to why these cookies were named as such but these are delicious and super crunchy!
Round the World Cookies
- Prep Time: 30 mins
- Cook Time: 30 mins
- Total Time: 1 hour
Ingredients
- 6 oz Castor sugar
- 6 oz butter
- 1 egg yolk
- 7 oz all purpose flour
- 5 oz semolina
- 1 tsp vanilla essence
Instructions
- Cream butter and sugar till creamy. Add in yolk and vanilla.
- Mix in semolina and flour
- Using a cookie cutter, shape as desired.
- Bake at 160 degrees Celsius for about 20-25 minutes.
Nutrition
- Calories: 3178
- Sugar: 171g
- Sodium: 34mg
- Fat: 146g
- Saturated Fat: 90g
- Unsaturated Fat: 45g
- Trans Fat: 6g
- Carbohydrates: 426g
- Fiber: 11g
- Protein: 43g
- Cholesterol: 550mg
Cantek ar. Bentuk ice cream kan? Tabur chocolate pun best!