• 10 fresh mozzarella balls (minis)
• 5 cherry tomatoes – halved
• 1 tbsp raisins or cranberries
• 8 lettuce leaves – torn
• Half of an onion – sliced
• 1 avocado – scooped with a spoon/slice
• 2 tbsp corn kernels – Canned or frozen
• 2 basil leaves – sliced thinly

Dressing

• 2 tbsp EVOO
• 2 tbsp balsamic vinegar
• 1 tbsp honey
• A good 2 inches square of feta cheese, crumbled or 1 tbsp parmesan (Use a combination of both for EXTRA yums!)
• salt (if needed)
• black pepper