- 1 Litre soya milk
- 250 ml fresh milk
- 1/4 cup sugar
- 2 tsp agar2 powder
- Bring soya milk, milk and agar2 to boil. Add sugar and keep stirring. Pour in Individual cups or molds and leave to set for a few hours or overnight.
- Top with a couple of longans just before serving.
Nutrition
- Serving Size: 10
- Calories: 84
- Sugar: 12g
- Sodium: 61mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg